Classico Chicken and White Bean Stew has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin C and Niacin.
The food contains 39.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 8.1 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Classico Chicken and White Bean Stew has been given a composite ranking of 48, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 40% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 550 IU | 11% | ||
Vitamin C | 15.6 mg | 26% | ||
Thiamin | 0.09 mg | 6% | ||
Niacin | 17.2 mg | 86% | ||
Vitamin B6 | 0.24 mg | 12% | ||
Folate | 32 mcg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 130 mg | 13% | ||
Iron | 8.1 mg | 45% | ||
Magnesium | 164 mg | 41% | ||
Potassium | 928 mg | 26.5% | ||
Sodium | 650 mg | 27.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.3 g | 13.1% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.5 g | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.8 g | 32% | ||
Saturated Fat | 7.7 g | 38.5% |
Serving size
Amount Per Serving
Calories 465 Calories from Fat 187
% Daily Value *
Total Fat 20.8 g 32%
Saturated Fat 7.7 g 38.5%
Trans Fat
Cholesterol 98 mg 32.7%
Sodium 650 mg 27.1%
Total Carbohydrates 39.3 g 13.1%
Dietary Fiber 0.6 g2.4%
Sugars 1.1 g
Protein 30.5 g 61%
Vitamin A 11% Vitamin C 26%
Calcium 13% Iron 45%
*Based on a 2000 Calorie diet
Per 100g | Calories 121
Protein 6.2 g | Carbs 17.3 g | Fat 3.5 g
Per Serving | Calories 360
Protein 19.1 g | Carbs 34.9 g | Fat 15 g
Per Serving | Calories 300
Protein 20.7 g | Carbs 45.2 g | Fat 4.5 g
Per Serving | Calories 201
Protein 24.9 g | Carbs 1.6 g | Fat 10 g
Per Serving | Calories 634
Protein 32.8 g | Carbs 84.4 g | Fat 17.3 g
Per Serving | Calories 618
Protein 45.4 g | Carbs 2.8 g | Fat 46.5 g
Per Serving | Calories 279
Protein 32.7 g | Carbs 20.3 g | Fat 6.9 g