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Chrissy's Turkey Tortilla Casserole - Recipe and Nutrition Facts
30

Chrissy's Turkey Tortilla Casserole Recipe

Chrissy's Turkey Tortilla Casserole has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B6 and Niacin.

The food contains 22.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chrissy's Turkey Tortilla Casserole has been given a composite ranking of 30, and in moderation.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat38%
 Calories from Carbs29%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Niacin
  • High in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A705 IU14.1%
Vitamin C4.4 mg7.4%
Vitamin D0 IU
Vitamin E0.2 mg0.67%
Thiamin0.09 mg5.9%
Riboflavin0.12 mg6.8%
Niacin4.8 mg24.2%
Vitamin B60.45 mg22.4%
Folate13.6 mcg3.4%
Vitamin B120.23 mcg3.8%
Pantothenic Acid0.51 mg5.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium256 mg25.6%
Iron1.6 mg9%
Magnesium47.2 mg11.8%
Phosphorus243 mg24.3%
Potassium345.2 mg9.9%
Sodium847.9 mg35.3%
Zinc1.7 mg11.1%
Copper0.15 mg7.4%
Manganese0.25 mg12.5%
Selenium19.8 mcg28.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.1 g7.4%
Dietary Fiber3.1 g12.4%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.2 g50.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.8 g19.7%
Saturated Fat7.2 g36%
Monounsaturated Fat0.6 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 304 Calories from Fat 0

% Daily Value *

Total Fat 12.8 g 19.7%

Saturated Fat 7.2 g 36%

Trans Fat

Cholesterol 65.7 mg 21.9%

Sodium 847.9 mg 35.3%

Total Carbohydrates 22.1 g 7.4%

Dietary Fiber 3.1 g12.4%

Sugars 0.7 g

Protein 25.2 g 50.4%

Vitamin A 14.1% Vitamin C 7.4%

Calcium 25.6% Iron 9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2319067 Embed Table:

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