Chocolate-Cinnamon Quesadilla has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 29.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chocolate-Cinnamon Quesadilla has been given a composite ranking of 64, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 31% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.46 mg | 1.5% | ||
Thiamin | 0.18 mg | 11.9% | ||
Riboflavin | 0.11 mg | 6.3% | ||
Niacin | 1.2 mg | 6.1% | ||
Vitamin B6 | 0.02 mg | 1.1% | ||
Folate | 40 mcg | 10% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.2 mg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 24 mg | 2.4% | ||
Iron | 1.7 mg | 9.5% | ||
Magnesium | 24.8 mg | 6.2% | ||
Phosphorus | 59 mg | 5.9% | ||
Potassium | 96.6 mg | 2.8% | ||
Sodium | 154.7 mg | 6.4% | ||
Zinc | 0.47 mg | 3.1% | ||
Copper | 0.19 mg | 9.3% | ||
Manganese | 0.36 mg | 17.9% | ||
Selenium | 8.1 mcg | 11.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.9 g | 10% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 10.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 10% | ||
Saturated Fat | 3.1 g | 15.5% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 178 Calories from Fat 0
% Daily Value *
Total Fat 6.5 g 10%
Saturated Fat 3.1 g 15.5%
Trans Fat
Cholesterol 0 mg
Sodium 154.7 mg 6.4%
Total Carbohydrates 29.9 g 10%
Dietary Fiber 2.2 g8.8%
Sugars 10.5 g
Protein 3.4 g 6.8%
Vitamin A Vitamin C 0.3%
Calcium 2.4% Iron 9.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 1.2 g | Carbs 26.9 g | Fat 4 g
Per Serving | Calories 290
Protein 3.4 g | Carbs 28.6 g | Fat 18.5 g
Per Serving | Calories 177
Protein 1.5 g | Carbs 35.2 g | Fat 5.5 g
Per Serving | Calories 133
Protein 1.3 g | Carbs 24.7 g | Fat 3.7 g
Per Serving | Calories 278
Protein 36.2 g | Carbs 5.9 g | Fat 11.3 g
Per Serving | Calories 106
Protein 18.4 g | Carbs 2.2 g | Fat 2.2 g
Per Serving | Calories 218
Protein 35.1 g | Carbs 11.1 g | Fat 4.2 g
Per Serving | Calories 223
Protein 0.9 g | Carbs 29.8 g | Fat 8.5 g