Chocolate Bread Pudding with Spiced Cream has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 64g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 20, for Chocolate Bread Pudding with Spiced Cream, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 63% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64 g | 21.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 47 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 55 g | 84.6% | ||
Saturated Fat | 33 g | 165% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 750 Calories from Fat 490
% Daily Value *
Total Fat 55 g 84.6%
Saturated Fat 33 g 165%
Trans Fat 0 g
Cholesterol 225 mg 75%
Sodium 230 mg 9.6%
Total Carbohydrates 64 g 21.3%
Dietary Fiber 3 g12%
Sugars 47 g
Protein 9 g 18%
Vitamin A 35% Vitamin C 2%
Calcium 20% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 670
Protein 15 g | Carbs 71 g | Fat 41 g
Per Serving | Calories 460
Protein 9 g | Carbs 42 g | Fat 29 g
Per Serving | Calories 640
Protein 5 g | Carbs 66 g | Fat 43 g
Per Serving | Calories 428
Protein 15 g | Carbs 82.4 g | Fat 5.4 g
Per Serving | Calories 200
Protein 2 g | Carbs 27 g | Fat 10 g
Per Serving | Calories 640
Protein 14 g | Carbs 55 g | Fat 43 g
Per Serving | Calories 350
Protein 8 g | Carbs 50 g | Fat 14 g
Per Serving | Calories 680
Protein 7 g | Carbs 51 g | Fat 53 g