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Chipotle Turkey Tamale Pie - Recipe and Nutrition Facts
32

Chipotle Turkey Tamale Pie Recipe

Chipotle Turkey Tamale Pie has a average-calorie, average-carb, high-fat and high-protein content.

The food contains 24.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 32, for Chipotle Turkey Tamale Pie, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat39%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A210 IU4.2%
Vitamin C8.2 mg13.7%
Vitamin D4.4 IU1.1%
Vitamin E0.76 mg2.5%
Thiamin0.11 mg7.6%
Riboflavin0.18 mg10.5%
Niacin1.2 mg5.8%
Vitamin B60.1 mg5.1%
Folate57.2 mcg14.3%
Vitamin B120.11 mcg1.8%
Pantothenic Acid0.53 mg5.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium45 mg4.5%
Iron2.9 mg16.3%
Magnesium22.8 mg5.7%
Phosphorus132 mg13.2%
Potassium200.6 mg5.7%
Sodium848.5 mg35.4%
Zinc0.47 mg3.1%
Copper0.13 mg6.5%
Manganese0.23 mg11.6%
Selenium7.5 mcg10.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.7 g8.2%
Dietary Fiber2.5 g10%
Sugars5.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.3 g44.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.6 g20.9%
Saturated Fat5.4 g27%
Monounsaturated Fat1.1 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 305 Calories from Fat 0

% Daily Value *

Total Fat 13.6 g 20.9%

Saturated Fat 5.4 g 27%

Trans Fat

Cholesterol 58 mg 19.3%

Sodium 848.5 mg 35.4%

Total Carbohydrates 24.7 g 8.2%

Dietary Fiber 2.5 g10%

Sugars 5.1 g

Protein 22.3 g 44.6%

Vitamin A 4.2% Vitamin C 13.7%

Calcium 4.5% Iron 16.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=144736 Embed Table:

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