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Chicken Zucchni Casserole - Recipe and Nutrition Facts
57

Chicken Zucchni Casserole Recipe

Chicken Zucchni Casserole has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A and Niacin.

The food contains 27.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Chicken Zucchni Casserole, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat48%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Very high in Vitamin A

Why this is bad for you

  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3335 IU66.7%
Vitamin C5.8 mg9.6%
Vitamin D0 IU
Vitamin E0.34 mg1.1%
Thiamin0.19 mg12.4%
Riboflavin0.14 mg8.2%
Niacin6.1 mg30.3%
Vitamin B60.35 mg17.5%
Folate36.8 mcg9.2%
Vitamin B120.21 mcg3.5%
Pantothenic Acid0.63 mg6.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium45 mg4.5%
Iron1.5 mg8.3%
Magnesium35.2 mg8.8%
Phosphorus164 mg16.4%
Potassium417.3 mg11.9%
Sodium929.1 mg38.7%
Zinc0.68 mg4.5%
Copper0.12 mg5.8%
Manganese0.21 mg10.5%
Selenium12.7 mcg18.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.6 g9.2%
Dietary Fiber4.7 g18.8%
Sugars4.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.5 g35%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.8 g28.9%
Saturated Fat5.5 g27.5%
Monounsaturated Fat4.4 g
Polyunsaturated Fat3.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 337 Calories from Fat 0

% Daily Value *

Total Fat 18.8 g 28.9%

Saturated Fat 5.5 g 27.5%

Trans Fat

Cholesterol 47.3 mg 15.8%

Sodium 929.1 mg 38.7%

Total Carbohydrates 27.6 g 9.2%

Dietary Fiber 4.7 g18.8%

Sugars 4.1 g

Protein 17.5 g 35%

Vitamin A 66.7% Vitamin C 9.6%

Calcium 4.5% Iron 8.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=735684 Embed Table:

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