Chicken with Spicy Peanut Sauce has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 6.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken with Spicy Peanut Sauce has been given a composite ranking of 31, and in moderation.
Calories from Protein | 59% | |
Calories from Fat | 30% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 80 IU | 1.6% | ||
Vitamin C | 9.2 mg | 15.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.11 mg | 7.1% | ||
Riboflavin | 0.15 mg | 8.6% | ||
Niacin | 17.9 mg | 89.7% | ||
Vitamin B6 | 0.85 mg | 42.4% | ||
Folate | 18 mcg | 4.5% | ||
Vitamin B12 | 0.54 mcg | 9% | ||
Pantothenic Acid | 1.2 mg | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 28 mg | 2.8% | ||
Iron | 1.5 mg | 8.4% | ||
Magnesium | 67.2 mg | 16.8% | ||
Phosphorus | 290 mg | 29% | ||
Potassium | 408.7 mg | 11.7% | ||
Sodium | 899.1 mg | 37.5% | ||
Zinc | 1.5 mg | 10.2% | ||
Copper | 0.15 mg | 7.6% | ||
Manganese | 0.07 mg | 3.6% | ||
Selenium | 25.3 mcg | 36.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.9 g | 2.3% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.9 g | 71.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 244 Calories from Fat 0
% Daily Value *
Total Fat 8.2 g 12.6%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 82.2 mg 27.4%
Sodium 899.1 mg 37.5%
Total Carbohydrates 6.9 g 2.3%
Dietary Fiber 0.9 g3.6%
Sugars 4 g
Protein 35.9 g 71.8%
Vitamin A 1.6% Vitamin C 15.4%
Calcium 2.8% Iron 8.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 229
Protein 29.6 g | Carbs 3.9 g | Fat 10.2 g
Per 100g | Calories 98
Protein 6.3 g | Carbs 14.5 g | Fat 1.8 g
Per Serving | Calories 348
Protein 17.2 g | Carbs 27.6 g | Fat 22 g
Per Serving | Calories 213
Protein 13.9 g | Carbs 8.4 g | Fat 14.7 g
Per Serving | Calories 332
Protein 22.9 g | Carbs 38.9 g | Fat 9.7 g
Per Serving | Calories 164
Protein 27.8 g | Carbs 3.5 g | Fat 1.6 g
Per Serving | Calories 69
Protein 6 g | Carbs 5.6 g | Fat 2.5 g
Per Serving | Calories 47
Protein 2.2 g | Carbs 9 g | Fat 0.4 g