Chicken with Parmesan, Garlic, and Herb Crust has a average-calorie, low-carb, high-fat and very high-protein content.
With 39 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Chicken with Parmesan, Garlic, and Herb Crust, and we advise that this food in moderation.
Calories from Protein | 50% | |
Calories from Fat | 40% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39 g | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 3 g | 15% |
Serving size
Amount Per Serving
Calories 316 Calories from Fat 123
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 100 mg 33.3%
Sodium 537 mg 22.4%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 1 g4%
Sugars
Protein 39 g 78%
Vitamin A Vitamin C
Calcium 11.9% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 485
Protein 38 g | Carbs 55 g | Fat 14 g
Per Serving | Calories 286
Protein 13.6 g | Carbs 22.9 g | Fat 15.6 g
Per Serving | Calories 427
Protein 42 g | Carbs 22 g | Fat 19 g
Per 100g | Calories 271
Protein 11.4 g | Carbs 42.9 g | Fat 6.4 g
Per Serving | Calories 387
Protein 11 g | Carbs 48 g | Fat 17 g
Per Serving | Calories 330
Protein 31.2 g | Carbs 22.7 g | Fat 11.9 g
Per Serving | Calories 186
Protein 8.1 g | Carbs 29.2 g | Fat 4.4 g
Per Serving | Calories 321
Protein 36.8 g | Carbs 10.9 g | Fat 13.8 g