Chicken-Vegetable Toss 1 has a average-calorie, low-carb, average-fat and high-protein content.
With 19.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken-Vegetable Toss 1 has been given a composite ranking of 9, and sparingly.
Calories from Protein | 59% | |
Calories from Fat | 20% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.9 g | 2.3% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.5 g | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 133 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 53 mg 17.7%
Sodium 796 mg 33.2%
Total Carbohydrates 6.9 g 2.3%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 19.5 g 39%
Vitamin A Vitamin C
Calcium 1.4% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 303
Protein 3.5 g | Carbs 44 g | Fat 13 g
Per Serving | Calories 716
Protein 46 g | Carbs 31 g | Fat 44 g
Per Serving | Calories 307
Protein 20 g | Carbs 40 g | Fat 7.9 g
Per Serving | Calories 273
Protein 12.8 g | Carbs 38.6 g | Fat 7.6 g
Per Serving | Calories 897
Protein 76 g | Carbs 51 g | Fat 45 g
Per Serving | Calories 244
Protein 20.4 g | Carbs 17.4 g | Fat 9.4 g
Per Serving | Calories 262
Protein 31 g | Carbs 4.8 g | Fat 11.6 g
Per Serving | Calories 307
Protein 20 g | Carbs 40 g | Fat 7.9 g