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Chicken Tomatillo Black Bean Spinach pita - Recipe and Nutrition Facts
94

Chicken Tomatillo Black Bean Spinach pita Recipe

Chicken Tomatillo Black Bean Spinach pita has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin A and Folate.

The food contains 11.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 94, for Chicken Tomatillo Black Bean Spinach pita, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein37%
 Calories from Fat7%
 Calories from Carbs57%

Why this is good for you

  • Very high in Vitamin A
  • Low in Cholesterol
  • Very low in Saturated Fat
  • Very low in Sodium
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1780 IU35.6%
Vitamin C6.9 mg11.5%
Vitamin D0 IU
Vitamin E0.42 mg1.4%
Thiamin0.14 mg9%
Riboflavin0.08 mg4.6%
Niacin2.1 mg10.4%
Vitamin B60.15 mg7.3%
Folate102 mcg25.5%
Vitamin B120.05 mcg0.8%
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium33 mg3.3%
Iron1.6 mg8.8%
Magnesium51.2 mg12.8%
Phosphorus100 mg10%
Potassium324.4 mg9.3%
Sodium24 mg1%
Zinc0.72 mg4.8%
Copper0.13 mg6.5%
Manganese0.38 mg19%
Selenium3.2 mcg4.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.6 g3.9%
Dietary Fiber4.4 g17.6%
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.5 g15%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.6 g0.92%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 80 Calories from Fat 0

% Daily Value *

Total Fat 0.6 g 0.92%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 7.7 mg 2.6%

Sodium 24 mg 1%

Total Carbohydrates 11.6 g 3.9%

Dietary Fiber 4.4 g17.6%

Sugars 0.6 g

Protein 7.5 g 15%

Vitamin A 35.6% Vitamin C 11.5%

Calcium 3.3% Iron 8.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1982738 Embed Table:

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