Chicken Paprikash-Topped Potatoes has a average-calorie, average-carb, average-fat and high-protein content.
With 22.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Paprikash-Topped Potatoes has been given a composite ranking of 37, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 25% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.3 g | 12.1% | ||
Dietary Fiber | 3.4 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.9 g | 45.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.6 g | 13.2% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 311 Calories from Fat 78
% Daily Value *
Total Fat 8.6 g 13.2%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 86 mg 28.7%
Sodium 619 mg 25.8%
Total Carbohydrates 36.3 g 12.1%
Dietary Fiber 3.4 g13.6%
Sugars
Protein 22.9 g 45.8%
Vitamin A Vitamin C
Calcium 5.6% Iron 14.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 516
Protein 38 g | Carbs 23 g | Fat 30 g
Per Serving | Calories 171
Protein 13.1 g | Carbs 12.7 g | Fat 7.7 g
Per Serving | Calories 282
Protein 28.3 g | Carbs 33.2 g | Fat 2.9 g
Per Serving | Calories 521
Protein 58.2 g | Carbs 34.7 g | Fat 15.5 g
Per Serving | Calories 410
Protein 25 g | Carbs 58 g | Fat 8 g
Per Serving | Calories 153
Protein 4.5 g | Carbs 28.5 g | Fat 3.2 g
Per Serving | Calories 353
Protein 28.5 g | Carbs 36 g | Fat 10.9 g
Per Serving | Calories 416
Protein 25.7 g | Carbs 46.2 g | Fat 14.1 g