Chicken and Noodles with Peanut Sauce 2 has a high-calorie, average-carb, average-fat and very high-protein content.
With 28.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken and Noodles with Peanut Sauce 2 has been given a composite ranking of 60, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 28% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 2.3 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.5 g | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.9 g | 16.8% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 4.3 g | |||
Polyunsaturated Fat | 3.1 g |
Serving size
Amount Per Serving
Calories 353 Calories from Fat 99
% Daily Value *
Total Fat 10.9 g 16.8%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 53 mg 17.7%
Sodium 663 mg 27.6%
Total Carbohydrates 36 g 12%
Dietary Fiber 2.3 g9.2%
Sugars
Protein 28.5 g 57%
Vitamin A Vitamin C
Calcium 2.1% Iron 8.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 153
Protein 8.1 g | Carbs 10.4 g | Fat 10 g
Per Serving | Calories 148
Protein 12.6 g | Carbs 15.6 g | Fat 4.4 g
Per Serving | Calories 311
Protein 22.9 g | Carbs 36.3 g | Fat 8.6 g
Per Serving | Calories 410
Protein 25 g | Carbs 58 g | Fat 8 g
Per Serving | Calories 416
Protein 25.7 g | Carbs 46.2 g | Fat 14.1 g
Per Serving | Calories 234
Protein 30.5 g | Carbs 0 g | Fat 11.5 g