Chicken Marinara over Pasta has a very high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin and Niacin.
The food contains 77.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 47 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.74 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Marinara over Pasta has been given a composite ranking of 67, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 12% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 840 IU | 16.8% | ||
Vitamin C | 14.2 mg | 23.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.8 mg | 9.4% | ||
Thiamin | 0.31 mg | 20.6% | ||
Riboflavin | 0.44 mg | 26.1% | ||
Niacin | 15.9 mg | 79.3% | ||
Vitamin B6 | 0.88 mg | 43.8% | ||
Folate | 78.4 mcg | 19.6% | ||
Vitamin B12 | 0.8 mcg | 13.3% | ||
Pantothenic Acid | 1.7 mg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 224 mg | 22.4% | ||
Iron | 3.7 mg | 20.8% | ||
Magnesium | 84.4 mg | 21.1% | ||
Phosphorus | 464 mg | 46.4% | ||
Potassium | 956.8 mg | 27.3% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.6 mg | 17.1% | ||
Copper | 0.35 mg | 17.5% | ||
Manganese | 0.41 mg | 20.6% | ||
Selenium | 25.5 mcg | 36.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.3 g | 25.8% | ||
Dietary Fiber | 4.2 g | 16.8% | ||
Sugars | 7.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 47 g | 94% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.2% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 560 Calories from Fat 0
% Daily Value *
Total Fat 7.3 g 11.2%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 113.1 mg 37.7%
Sodium 1 mg 0%
Total Carbohydrates 77.3 g 25.8%
Dietary Fiber 4.2 g16.8%
Sugars 7.8 g
Protein 47 g 94%
Vitamin A 16.8% Vitamin C 23.7%
Calcium 22.4% Iron 20.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 419
Protein 27 g | Carbs 42.6 g | Fat 17.1 g
Per Serving | Calories 269
Protein 12.2 g | Carbs 44.9 g | Fat 5.2 g
Per Serving | Calories 198
Protein 17.1 g | Carbs 26.1 g | Fat 2 g
Per Serving | Calories 141
Protein 8.7 g | Carbs 14.1 g | Fat 5.9 g
Per Serving | Calories 229
Protein 22.6 g | Carbs 17.3 g | Fat 7.4 g
Per Serving | Calories 348
Protein 25.8 g | Carbs 31.3 g | Fat 13.4 g
Per Serving | Calories 346
Protein 26.1 g | Carbs 17.1 g | Fat 19 g
Per Serving | Calories 379
Protein 50.9 g | Carbs 23.1 g | Fat 8.6 g