Chicken in a Pot with Cornmeal-Herb Dumplings 1 has a average-calorie, average-carb, average-fat and very high-protein content.
With 27.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken in a Pot with Cornmeal-Herb Dumplings 1 has been given a composite ranking of 45, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 24% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.9 g | 12.6% | ||
Dietary Fiber | 5.9 g | 23.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.7 g | 55.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.2 g | 14.2% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 3.8 g | |||
Polyunsaturated Fat | 1.9 g |
Serving size
Amount Per Serving
Calories 346 Calories from Fat 83
% Daily Value *
Total Fat 9.2 g 14.2%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 121 mg 40.3%
Sodium 644 mg 26.8%
Total Carbohydrates 37.9 g 12.6%
Dietary Fiber 5.9 g23.6%
Sugars
Protein 27.7 g 55.4%
Vitamin A Vitamin C
Calcium 13.7% Iron 18.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 181
Protein 28.2 g | Carbs 6.4 g | Fat 4.3 g
Per Serving | Calories 84
Protein 6 g | Carbs 4 g | Fat 4.7 g
Per 100g | Calories 630
Protein 47 g | Carbs 41 g | Fat 33 g
Per Serving | Calories 851
Protein 132 g | Carbs 44 g | Fat 15 g
Per Serving | Calories 204
Protein 27.4 g | Carbs 14 g | Fat 3.8 g
Per Serving | Calories 190
Protein 25 g | Carbs 14 g | Fat 4 g
Per Serving | Calories 369
Protein 35.6 g | Carbs 31.3 g | Fat 11.4 g
Per Serving | Calories 250
Protein 38.2 g | Carbs 0.2 g | Fat 9.7 g