Chicken Bulgur Salad 2 has a average-calorie, average-carb, average-fat and high-protein content.
With 21.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Chicken Bulgur Salad 2, and we advise that this food in moderation.
Calories from Protein | 37% | |
Calories from Fat | 23% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.8 g | 7.6% | ||
Dietary Fiber | 4.5 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.2 g | 42.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 228 Calories from Fat 52
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 45 mg 15%
Sodium 435 mg 18.1%
Total Carbohydrates 22.8 g 7.6%
Dietary Fiber 4.5 g18%
Sugars
Protein 21.2 g 42.4%
Vitamin A Vitamin C
Calcium 5.6% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 348
Protein 25 g | Carbs 34.9 g | Fat 10.7 g
Per Serving | Calories 196
Protein 17.6 g | Carbs 22.2 g | Fat 4.7 g
Per Serving | Calories 277
Protein 26 g | Carbs 25 g | Fat 8.9 g
Per Serving | Calories 397
Protein 22.8 g | Carbs 57.4 g | Fat 10.1 g
Per Serving | Calories 140
Protein 5.1 g | Carbs 26 g | Fat 2.9 g
Per Serving | Calories 424
Protein 12.7 g | Carbs 63.8 g | Fat 15.3 g
Per Serving | Calories 295
Protein 30 g | Carbs 22 g | Fat 10.1 g
Per Serving | Calories 97
Protein 4.6 g | Carbs 16.6 g | Fat 1.3 g