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Chicken & Broccoli Capellini - Recipe and Nutrition Facts
74

Chicken & Broccoli Capellini Recipe

Chicken & Broccoli Capellini has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 40.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 58 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5.33 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Chicken & Broccoli Capellini, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein42%
 Calories from Fat28%
 Calories from Carbs29%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5100 IU102%
Vitamin C286.6 mg477.6%
Vitamin D6 IU1.5%
Vitamin E5.5 mg18.2%
Thiamin0.51 mg34.1%
Riboflavin0.7 mg41%
Niacin24.3 mg121.7%
Vitamin B61.5 mg77.2%
Folate281.2 mcg70.3%
Vitamin B120.97 mcg16.1%
Pantothenic Acid3.3 mg32.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium184 mg18.4%
Iron5.3 mg29.6%
Magnesium144 mg36%
Phosphorus655 mg65.5%
Potassium1 mg0%
Sodium780.4 mg32.5%
Zinc3.3 mg22.1%
Copper0.38 mg18.8%
Manganese1.1 mg56.5%
Selenium43 mcg61.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.3 g13.4%
Dietary Fiber9.3 g37.2%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein58 g116%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.1 g26.3%
Saturated Fat7.1 g35.5%
Monounsaturated Fat5.8 g
Polyunsaturated Fat2.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 533 Calories from Fat 0

% Daily Value *

Total Fat 17.1 g 26.3%

Saturated Fat 7.1 g 35.5%

Trans Fat

Cholesterol 154.5 mg 51.5%

Sodium 780.4 mg 32.5%

Total Carbohydrates 40.3 g 13.4%

Dietary Fiber 9.3 g37.2%

Sugars 0.1 g

Protein 58 g 116%

Vitamin A 102% Vitamin C 477.6%

Calcium 18.4% Iron 29.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=586302 Embed Table:

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