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Chicken Biryani , Hyderabadi Style - Recipe and Nutrition Facts
65

Chicken Biryani, Hyderabadi Style Recipe

Chicken Biryani, Hyderabadi Style has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 70.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 8.1 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Hyderabadi cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Chicken Biryani, Hyderabadi Style, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat31%
 Calories from Carbs51%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Thiamin
  • Very high in Iron

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A850 IU17%
Vitamin C69.6 mg116%
Thiamin0.69 mg46%
Niacin17.4 mg87%
Vitamin B60.58 mg29%
Folate320 mcg80%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium190 mg19%
Iron8.1 mg45%
Magnesium80 mg20%
Potassium422 mg12.1%
Sodium505 mg21%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate70.5 g23.5%
Dietary Fiber2.7 g10.8%
Sugars5.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25 g50%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19 g29.2%
Saturated Fat7.6 g38%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 570 Calories from Fat 171

% Daily Value *

Total Fat 19 g 29.2%

Saturated Fat 7.6 g 38%

Trans Fat

Cholesterol 65 mg 21.7%

Sodium 505 mg 21%

Total Carbohydrates 70.5 g 23.5%

Dietary Fiber 2.7 g10.8%

Sugars 5.4 g

Protein 25 g 50%

Vitamin A 17% Vitamin C 116%

Calcium 19% Iron 45%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/chicken-biryani-hyderabadi-style/detail.aspx Embed Table:

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