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Chicken , Bacon and Vegetable Deliciousness - Recipe and Nutrition Facts
52

Chicken, Bacon, and Vegetable Deliciousness Recipe

Chicken, Bacon, and Vegetable Deliciousness has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 19.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken, Bacon, and Vegetable Deliciousness has been given a composite ranking of 52, and in moderation.

Calorie Breakdown

 Calories from Protein49%
 Calories from Fat24%
 Calories from Carbs27%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A120 IU2.4%
Vitamin C5 mg8.4%
Vitamin D2 IU0.5%
Vitamin E0.22 mg0.73%
Thiamin0.15 mg9.8%
Riboflavin0.15 mg9%
Niacin13.8 mg68.8%
Vitamin B60.69 mg34.5%
Folate68.8 mcg17.2%
Vitamin B120.46 mcg7.6%
Pantothenic Acid1.3 mg13.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium36 mg3.6%
Iron2.3 mg12.5%
Magnesium62 mg15.5%
Phosphorus338 mg33.8%
Potassium546 mg15.6%
Sodium528.8 mg22%
Zinc2 mg13%
Copper0.19 mg9.6%
Manganese0.33 mg16.3%
Selenium22.9 mcg32.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.4 g6.5%
Dietary Fiber3.9 g15.6%
Sugars2.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34.8 g69.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.7 g11.8%
Saturated Fat2.4 g12%
Monounsaturated Fat2.4 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 297 Calories from Fat 0

% Daily Value *

Total Fat 7.7 g 11.8%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 92.3 mg 30.8%

Sodium 528.8 mg 22%

Total Carbohydrates 19.4 g 6.5%

Dietary Fiber 3.9 g15.6%

Sugars 2.6 g

Protein 34.8 g 69.6%

Vitamin A 2.4% Vitamin C 8.4%

Calcium 3.6% Iron 12.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=210953 Embed Table:

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