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Chicken Alfredo with Spinach - Recipe and Nutrition Facts
29

Chicken Alfredo with Spinach Recipe

Chicken Alfredo with Spinach has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Vitamin A.

The food contains 41.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken Alfredo with Spinach has been given a composite ranking of 29, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat59%
 Calories from Carbs30%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2190 IU43.8%
Vitamin C4.6 mg7.6%
Vitamin D31.2 IU7.8%
Vitamin E1.2 mg3.9%
Thiamin0.18 mg12.2%
Riboflavin0.23 mg13.6%
Niacin2.6 mg12.8%
Vitamin B60.16 mg7.8%
Folate69.6 mcg17.4%
Vitamin B120.36 mcg6%
Pantothenic Acid0.43 mg4.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium190 mg19%
Iron1.4 mg7.7%
Magnesium32.8 mg8.2%
Phosphorus186 mg18.6%
Potassium190.3 mg5.4%
Sodium289.3 mg12.1%
Zinc0.93 mg6.2%
Copper0.09 mg4.3%
Manganese0.27 mg13.7%
Selenium7.8 mcg11.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate41.7 g13.9%
Dietary Fiber1.4 g5.6%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.2 g30.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat36 g55.4%
Saturated Fat21.6 g108%
Monounsaturated Fat10.6 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 544 Calories from Fat 0

% Daily Value *

Total Fat 36 g 55.4%

Saturated Fat 21.6 g 108%

Trans Fat

Cholesterol 120.8 mg 40.3%

Sodium 289.3 mg 12.1%

Total Carbohydrates 41.7 g 13.9%

Dietary Fiber 1.4 g5.6%

Sugars 0.1 g

Protein 15.2 g 30.4%

Vitamin A 43.8% Vitamin C 7.6%

Calcium 19% Iron 7.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2010026 Embed Table:

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