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Cherry Chicken Salad 1 - Recipe and Nutrition Facts
74

Cherry Chicken Salad 1 Recipe

Cherry Chicken Salad 1 has a average-calorie, average-carb, average-fat and very high-protein content.

The food contains 15.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Cherry Chicken Salad 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein39%
 Calories from Fat39%
 Calories from Carbs22%

Why this is good for you

  • Very high in Protein
  • Very low in Cholesterol
  • Low in Saturated Fat
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A85 IU1.7%
Vitamin C1.3 mg2.1%
Vitamin D0 IU
Vitamin E0.32 mg1.1%
Thiamin0.04 mg2.6%
Riboflavin0.02 mg1.2%
Niacin0.22 mg1.1%
Vitamin B60.06 mg3.1%
Folate12.4 mcg3.1%
Vitamin B120 mcg
Pantothenic Acid0.08 mg0.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium48 mg4.8%
Iron0.45 mg2.5%
Magnesium16.8 mg4.2%
Phosphorus37 mg3.7%
Potassium88.9 mg2.5%
Sodium111.6 mg4.7%
Zinc0.32 mg2.1%
Copper0.16 mg8%
Manganese0.35 mg17.4%
Selenium0.56 mcg0.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.2 g5.1%
Dietary Fiber1.2 g4.8%
Sugars11.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.6 g53.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.1 g18.6%
Saturated Fat0.6 g3%
Monounsaturated Fat2.9 g
Polyunsaturated Fat5.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 272 Calories from Fat 0

% Daily Value *

Total Fat 12.1 g 18.6%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 5 mg 1.7%

Sodium 111.6 mg 4.7%

Total Carbohydrates 15.2 g 5.1%

Dietary Fiber 1.2 g4.8%

Sugars 11.9 g

Protein 26.6 g 53.2%

Vitamin A 1.7% Vitamin C 2.1%

Calcium 4.8% Iron 2.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2075766 Embed Table:

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