Cherry-Blackberry Crumble 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Cherry-Blackberry Crumble 1, and we advise that this food on a regular basis.
Calories from Protein | 6% | |
Calories from Fat | 30% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.5 g | 11.8% | ||
Dietary Fiber | 5.8 g | 23.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.5% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 4.2 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 68
% Daily Value *
Total Fat 7.5 g 11.5%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 39 mg 1.6%
Total Carbohydrates 35.5 g 11.8%
Dietary Fiber 5.8 g23.2%
Sugars
Protein 3.2 g 6.4%
Vitamin A Vitamin C
Calcium 4.4% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 88
Protein 0.4 g | Carbs 21 g | Fat 0.1 g
Per Serving | Calories 158
Protein 4.6 g | Carbs 16 g | Fat 8.6 g
Per Serving | Calories 121
Protein 0 g | Carbs 31 g | Fat 0 g
Per Serving | Calories 342
Protein 9.4 g | Carbs 51 g | Fat 11 g
Per Serving | Calories 189
Protein 6.3 g | Carbs 29.2 g | Fat 6.9 g
Per Serving | Calories 273
Protein 10.9 g | Carbs 23.7 g | Fat 14.8 g
Per Serving | Calories 64
Protein 1.2 g | Carbs 6.6 g | Fat 3.8 g
Per Serving | Calories 143
Protein 3 g | Carbs 22.4 g | Fat 4.8 g