Chef Hans' - Chef Hans' Creole Gumbo Cajun Style has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Vitamin A.
The food contains 74.08g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.23 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Creole cuisine. Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Chef Hans' - Chef Hans' Creole Gumbo Cajun Style, and we advise that this food sparingly.
Calories from Protein | 9% | |
Calories from Fat | 5% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1646.1 IU | 32.9% | Top 30% | High |
Vitamin C | 8.2 mg | 13.7% | Top 30% | High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 82.3 mg | 8.2% | Mid 40% | Average |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 3045.3 mg | 126.9% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74.1 g | 24.7% | Mid 40% | Average |
Dietary Fiber | 12.3 g | 49.4% | Top 10% | Very High |
Sugars | 8.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.2 g | 16.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 0
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 740 mg 30.8%
Total Carbohydrates 18 g 6%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 2 g 4%
Vitamin A 8% Vitamin C 3.3%
Calcium 2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 34
Protein 1.5 g | Carbs 5.3 g | Fat 0.56 g
Per 100g | Calories 69
Protein 2 g | Carbs 11.8 g | Fat 0.98 g
Per 100g | Calories 317
Protein 21.2 g | Carbs 35.3 g | Fat 10.6 g
Per 100g | Calories 56
Protein 2.8 g | Carbs 8.9 g | Fat 0.94 g
Per 100g | Calories 329
Protein 8.2 g | Carbs 74.1 g | Fat 2.1 g
Per 100g | Calories 317
Protein 9.1 g | Carbs 72.6 g | Fat 0 g
Per 100g | Calories 333
Protein 14.8 g | Carbs 66.7 g | Fat 1.9 g
Per 100g | Calories 88
Protein 3.3 g | Carbs 10 g | Fat 4 g
Per 100g | Calories 343
Protein 8.1 g | Carbs 74.6 g | Fat 2 g
Per 100g | Calories 400
Protein 0 g | Carbs 98.8 g | Fat 0 g
Per 100g | Calories 304
Protein 18.5 g | Carbs 54.2 g | Fat 1.3 g