Cheesy Italian Spirals has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium.
The food contains 18.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Cheesy Italian Spirals, and we advise that this food in moderation.
Calories from Protein | 40% | |
Calories from Fat | 38% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 505 IU | 10.1% | ||
Vitamin C | 5.3 mg | 8.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 3.9% | ||
Thiamin | 0.12 mg | 8.3% | ||
Riboflavin | 0.25 mg | 14.9% | ||
Niacin | 1.2 mg | 6.1% | ||
Vitamin B6 | 0.12 mg | 5.8% | ||
Folate | 41.6 mcg | 10.4% | ||
Vitamin B12 | 0.4 mcg | 6.6% | ||
Pantothenic Acid | 0.41 mg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 265 mg | 26.5% | ||
Iron | 2.9 mg | 15.9% | ||
Magnesium | 30 mg | 7.5% | ||
Phosphorus | 274 mg | 27.4% | ||
Potassium | 304.5 mg | 8.7% | ||
Sodium | 705.9 mg | 29.4% | ||
Zinc | 1.5 mg | 10% | ||
Copper | 0.14 mg | 7.1% | ||
Manganese | 0.19 mg | 9.3% | ||
Selenium | 6.9 mcg | 9.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.4 g | 6.1% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.3 g | 64.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.7 g | 21.1% | ||
Saturated Fat | 6.3 g | 31.5% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 324 Calories from Fat 0
% Daily Value *
Total Fat 13.7 g 21.1%
Saturated Fat 6.3 g 31.5%
Trans Fat
Cholesterol 101.7 mg 33.9%
Sodium 705.9 mg 29.4%
Total Carbohydrates 18.4 g 6.1%
Dietary Fiber 1.1 g4.4%
Sugars 3.1 g
Protein 32.3 g 64.6%
Vitamin A 10.1% Vitamin C 8.8%
Calcium 26.5% Iron 15.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 272
Protein 12.2 g | Carbs 47 g | Fat 4.1 g
Per Serving | Calories 283
Protein 27.1 g | Carbs 11.1 g | Fat 13.7 g
Per Serving | Calories 338
Protein 18.7 g | Carbs 33.3 g | Fat 14.2 g
Per Serving | Calories 629
Protein 35.4 g | Carbs 6.5 g | Fat 50.8 g
Per Serving | Calories 332
Protein 25.4 g | Carbs 20 g | Fat 16.9 g
Per Serving | Calories 489
Protein 34.6 g | Carbs 79.8 g | Fat 4.2 g
Per Serving | Calories 115
Protein 12.4 g | Carbs 11.6 g | Fat 5.4 g
Per Serving | Calories 469
Protein 30.6 g | Carbs 49.2 g | Fat 16 g