Cheesy Grilled Cheese has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Thiamin, Niacin and Folate.
The food contains 32.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 4.14 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cheesy Grilled Cheese has been given a composite ranking of 41, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 58% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1050 IU | 21% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.44 mg | 29% | ||
Niacin | 12.2 mg | 61% | ||
Vitamin B6 | 0.14 mg | 7% | ||
Folate | 184 mcg | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 840 mg | 84% | ||
Iron | 4.1 mg | 23% | ||
Magnesium | 72 mg | 18% | ||
Potassium | 214 mg | 6.1% | ||
Sodium | 1082 mg | 45.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.2 g | 10.7% | ||
Dietary Fiber | 3.7 g | 14.8% | ||
Sugars | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.5 g | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 35.7 g | 54.9% | ||
Saturated Fat | 21.8 g | 109% |
Serving size
Amount Per Serving
Calories 555 Calories from Fat 321
% Daily Value *
Total Fat 35.7 g 54.9%
Saturated Fat 21.8 g 109%
Trans Fat
Cholesterol 98 mg 32.7%
Sodium 1082 mg 45.1%
Total Carbohydrates 32.2 g 10.7%
Dietary Fiber 3.7 g14.8%
Sugars 3.1 g
Protein 26.5 g 53%
Vitamin A 21% Vitamin C 1%
Calcium 84% Iron 23%
*Based on a 2000 Calorie diet
Per Serving | Calories 558
Protein 33.9 g | Carbs 30.7 g | Fat 33.2 g
Per Serving | Calories 748
Protein 43 g | Carbs 30.4 g | Fat 50.1 g
Per 100g | Calories 200
Protein 3 g | Carbs 22 g | Fat 11 g
Per Serving | Calories 330
Protein 11 g | Carbs 30 g | Fat 18 g
Per Serving | Calories 284
Protein 27.8 g | Carbs 8.6 g | Fat 15.3 g
Per Serving | Calories 438
Protein 21.9 g | Carbs 29.7 g | Fat 26.4 g
Per Serving | Calories 180
Protein 11.2 g | Carbs 5.1 g | Fat 12.7 g
Per Serving | Calories 187
Protein 9 g | Carbs 14.1 g | Fat 9.9 g