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Cheesy Chicken Casserole (Campbell's) - Recipe and Nutrition Facts
44

Cheesy Chicken Casserole (Campbell's) Recipe

Cheesy Chicken Casserole (Campbell's) has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Niacin and Pantothenic Acid.

The food contains 21.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 65.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cheesy Chicken Casserole (Campbell's) has been given a composite ranking of 44, and in moderation.

Calorie Breakdown

 Calories from Protein59%
 Calories from Fat22%
 Calories from Carbs20%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3055 IU61.1%
Vitamin C8.4 mg14%
Vitamin D0 IU
Vitamin E0.48 mg1.6%
Thiamin0.28 mg18.6%
Riboflavin0.27 mg15.7%
Niacin27.5 mg137.6%
Vitamin B61.4 mg68.8%
Folate42 mcg10.5%
Vitamin B120.89 mcg14.9%
Pantothenic Acid2.1 mg21.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium444 mg44.4%
Iron2.6 mg14.2%
Magnesium83.2 mg20.8%
Phosphorus507 mg50.7%
Potassium725.1 mg20.7%
Sodium904 mg37.7%
Zinc2.3 mg15.2%
Copper0.17 mg8.6%
Manganese0.31 mg15.6%
Selenium44.5 mcg63.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.8 g7.3%
Dietary Fiber2.9 g11.6%
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein65.3 g130.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.8 g16.6%
Saturated Fat5 g25%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 456 Calories from Fat 0

% Daily Value *

Total Fat 10.8 g 16.6%

Saturated Fat 5 g 25%

Trans Fat

Cholesterol 163.1 mg 54.4%

Sodium 904 mg 37.7%

Total Carbohydrates 21.8 g 7.3%

Dietary Fiber 2.9 g11.6%

Sugars 0.6 g

Protein 65.3 g 130.6%

Vitamin A 61.1% Vitamin C 14%

Calcium 44.4% Iron 14.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=621454 Embed Table:

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