Cheesy Chicken and Green Bean Casserole has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Riboflavin and Niacin.
The food contains 9.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 45 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Cheesy Chicken and Green Bean Casserole, and we advise that this food in moderation.
Calories from Protein | 32% | |
Calories from Fat | 61% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1380 IU | 27.6% | ||
Vitamin C | 15.7 mg | 26.2% | ||
Vitamin D | 44.4 IU | 11.1% | ||
Vitamin E | 1.2 mg | 4.1% | ||
Thiamin | 0.15 mg | 10.3% | ||
Riboflavin | 0.4 mg | 23.7% | ||
Niacin | 17.7 mg | 88.4% | ||
Vitamin B6 | 0.91 mg | 45.6% | ||
Folate | 20.4 mcg | 5.1% | ||
Vitamin B12 | 0.9 mcg | 15% | ||
Pantothenic Acid | 1.9 mg | 18.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 287 mg | 28.7% | ||
Iron | 2.2 mg | 12.4% | ||
Magnesium | 56 mg | 14% | ||
Phosphorus | 490 mg | 49% | ||
Potassium | 709.2 mg | 20.3% | ||
Sodium | 395.3 mg | 16.5% | ||
Zinc | 2.4 mg | 15.7% | ||
Copper | 0.17 mg | 8.7% | ||
Manganese | 0.07 mg | 3.3% | ||
Selenium | 33.5 mcg | 47.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.9 g | 3.3% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 45 g | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38.1 g | 58.6% | ||
Saturated Fat | 18.5 g | 92.5% | ||
Monounsaturated Fat | 7.8 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 564 Calories from Fat 0
% Daily Value *
Total Fat 38.1 g 58.6%
Saturated Fat 18.5 g 92.5%
Trans Fat
Cholesterol 175.1 mg 58.4%
Sodium 395.3 mg 16.5%
Total Carbohydrates 9.9 g 3.3%
Dietary Fiber 2.7 g10.8%
Sugars 2.8 g
Protein 45 g 90%
Vitamin A 27.6% Vitamin C 26.2%
Calcium 28.7% Iron 12.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 707
Protein 61.2 g | Carbs 78.9 g | Fat 16.5 g
Per Serving | Calories 213
Protein 13.8 g | Carbs 28 g | Fat 4.8 g
Per Serving | Calories 146
Protein 6.4 g | Carbs 9.6 g | Fat 9.1 g
Per Serving | Calories 327
Protein 11.3 g | Carbs 24.2 g | Fat 20.6 g
Per Serving | Calories 268
Protein 22.9 g | Carbs 12.3 g | Fat 13.9 g
Per Serving | Calories 318
Protein 19.6 g | Carbs 27.9 g | Fat 16.4 g
Per Serving | Calories 290
Protein 32.9 g | Carbs 18.8 g | Fat 8.8 g
Per Serving | Calories 520
Protein 39.6 g | Carbs 36.7 g | Fat 24.5 g