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Cheesy Breaded Chicken Breasts - Recipe and Nutrition Facts
22

Cheesy Breaded Chicken Breasts Recipe

Cheesy Breaded Chicken Breasts has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6 and Niacin.

The food contains 16.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 39.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Cheesy Breaded Chicken Breasts, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein43%
 Calories from Fat38%
 Calories from Carbs18%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A455 IU9.1%
Vitamin C1.4 mg2.4%
Vitamin D14.4 IU3.6%
Vitamin E0.82 mg2.7%
Thiamin0.17 mg11.1%
Riboflavin0.31 mg18.5%
Niacin14.4 mg71.9%
Vitamin B60.75 mg37.6%
Folate31.6 mcg7.9%
Vitamin B120.87 mcg14.5%
Pantothenic Acid1.2 mg11.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium271 mg27.1%
Iron2.3 mg12.5%
Magnesium67.6 mg16.9%
Phosphorus473 mg47.3%
Potassium446.3 mg12.8%
Sodium888.1 mg37%
Zinc2.3 mg15.4%
Copper0.14 mg6.8%
Manganese0.61 mg30.6%
Selenium37.7 mcg53.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.6 g5.5%
Dietary Fiber1.9 g7.6%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein39.5 g79%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.5 g23.8%
Saturated Fat7.9 g39.5%
Monounsaturated Fat4.5 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 369 Calories from Fat 0

% Daily Value *

Total Fat 15.5 g 23.8%

Saturated Fat 7.9 g 39.5%

Trans Fat

Cholesterol 160.4 mg 53.5%

Sodium 888.1 mg 37%

Total Carbohydrates 16.6 g 5.5%

Dietary Fiber 1.9 g7.6%

Sugars 0 g

Protein 39.5 g 79%

Vitamin A 9.1% Vitamin C 2.4%

Calcium 27.1% Iron 12.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2169859 Embed Table:

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