Cheesecake Factory - White Chocolate Truffle Raspberry Cheesecake has a very high-calorie, high-carb, very high-fat and high-protein content.
The food contains 55g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 24, for Cheesecake Factory - White Chocolate Truffle Raspberry Cheesecake, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 61% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 430 mg | 17.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55 g | 18.3% | ||
Sugars | 33 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.9 g | 21.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 46.6 g | 71.7% | ||
Saturated Fat | 27.6 g | 138% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 13 g |
Serving size
Amount Per Serving
Calories 669 Calories from Fat 420
% Daily Value *
Total Fat 46.6 g 71.7%
Saturated Fat 27.6 g 138%
Trans Fat
Cholesterol 210 mg 70%
Sodium 430 mg 17.9%
Total Carbohydrates 55 g 18.3%
Dietary Fiber
Sugars 33 g
Protein 10.9 g 21.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 980
Protein 14 g | Carbs 75 g | Fat 72 g
Per 100g | Calories 1156
Protein 9 g | Carbs 113 g | Fat 74 g
Per 100g | Calories 440
Protein 5 g | Carbs 43 g | Fat 28 g
Per 100g | Calories 183
Protein 2.8 g | Carbs 19 g | Fat 9.5 g
Per 100g | Calories 980
Protein 14 g | Carbs 75 g | Fat 72 g
Per 100g | Calories 210
Protein 3 g | Carbs 20 g | Fat 13.8 g
Per 100g | Calories 1150
Protein 17 g | Carbs 114 g | Fat 74 g