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Cheeseburger Hoagie Sandwich - Recipe and Nutrition Facts
51

Cheeseburger Hoagie Sandwich Recipe

Cheeseburger Hoagie Sandwich has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin B12.

The food contains 46.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Cheeseburger Hoagie Sandwich, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat40%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein
  • Very low in Sodium
  • High in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A295 IU5.9%
Vitamin C1.7 mg2.8%
Vitamin D0 IU
Vitamin E0.22 mg0.73%
Thiamin0.06 mg3.9%
Riboflavin0.22 mg12.7%
Niacin3.9 mg19.4%
Vitamin B60.23 mg11.4%
Folate10.8 mcg2.7%
Vitamin B121.8 mcg29.2%
Pantothenic Acid0.35 mg3.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium160 mg16%
Iron1.8 mg9.8%
Magnesium18.8 mg4.7%
Phosphorus125 mg12.5%
Potassium371.4 mg10.6%
Sodium1 mg0%
Zinc3.6 mg23.7%
Copper0.07 mg3.4%
Manganese0.04 mg2%
Selenium12.7 mcg18.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.6 g15.5%
Dietary Fiber1.7 g6.8%
Sugars7.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.5 g53%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.5 g33.1%
Saturated Fat9.2 g46%
Monounsaturated Fat6.4 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 479 Calories from Fat 0

% Daily Value *

Total Fat 21.5 g 33.1%

Saturated Fat 9.2 g 46%

Trans Fat

Cholesterol 73.7 mg 24.6%

Sodium 1 mg 0%

Total Carbohydrates 46.6 g 15.5%

Dietary Fiber 1.7 g6.8%

Sugars 7.7 g

Protein 26.5 g 53%

Vitamin A 5.9% Vitamin C 2.8%

Calcium 16% Iron 9.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=990265 Embed Table:

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