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Cheese Danish Pastry Fast Foods - Nutrition Facts and detailed Analysis
48

Cheese Danish Pastry Fast Foods

Fast Foods, Danish Pastry, Cheese has a high-calorie, average-carb, high-fat and average-protein content.

The food contains 31.53g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's high MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Danish cuisine. Ideally consumed as a Snack.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Fast Foods, Danish Pastry, Cheese, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat62%
 Calories from Carbs32%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A170 IU3.4%Mid 40%Average
Retinol48 mcg
Retinol Activity Equivalent49 mcg
Vitamin C2.9 mg4.8%Top 30%High
Thiamin0.29 mg19.3%Top 30%High
Riboflavin0.23 mg13.5%Mid 40%Average
Niacin2.8 mg14%Mid 40%Average
Vitamin B60.06 mg3%Bottom 30%Low
Folate60 mcg15%Top 30%High
Food Folate16 mcg
Folic Acid44 mcg
Dietary Folate Equivalents91 mcg
Vitamin B120.25 mcg4.2%Top 30%High
Pantothenic Acid0.63 mg6.3%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium77 mg7.7%Top 30%High
Iron2 mg11.3%Top 30%High
Magnesium17 mg4.3%Mid 40%Average
Phosphorus88 mg8.8%Mid 40%Average
Potassium128 mg3.7%Bottom 30%Low
Sodium350.9 mg14.6%Mid 40%Average
Zinc0.69 mg4.6%Mid 40%Average
Copper0.1 mg4.8%Mid 40%Average
Manganese0.39 mg19.3%Top 30%High
Selenium18.9 mcg27%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.5 g10.5%Top 30%High
Dietary Fiber0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.4 g12.8%Mid 40%Average
Tryptophan80 mg
Threonine227 mg
Isoleucine291 mg
Leucine501 mg
Lysine304 mg
Methionine141 mg
Cystine106 mg
Phenylalanine316 mg
Tyrosine239 mg
Valine327 mg
Arginine309 mg
Histidine158 mg
Alanine261 mg
Aspartic Acid402 mg
Glutamic Acid1550 mg
Glycine200 mg
Proline582.1 mg
Serine337 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat27.1 g41.6%Top 10%Very High
Saturated Fat5.6 g28.2%Top 30%High
Monounsaturated Fat17.1 g
Polyunsaturated Fat2.7 g
Total Trans Fatty Acids0 g
Total Omega 6 Fatty Acids2663.2 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water33.8 g
Ash1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 388 Calories from Fat 238

% Daily Value *

Total Fat 27.1 g 41.6%

Saturated Fat 5.6 g 28.2%

Trans Fat 0 g

Cholesterol 22 mg 7.3%

Sodium 350.9 mg 14.6%

Total Carbohydrates 31.5 g 10.5%

Dietary Fiber 0 g

Sugars 0 g

Protein 6.4 g 12.8%

Vitamin A 3.4% Vitamin C 4.8%

Calcium 7.7% Iron 11.3%

*Based on a 2000 Calorie diet

Embed Table:

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