Cheeburger Cheeburger - Fried Chicken Finger Wrap (1 sandwich) with Barbecue Sauce has a high-calorie, average-carb, high-fat and high-protein content.
The food contains 49g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Cheeburger Cheeburger - Fried Chicken Finger Wrap (1 sandwich) with Barbecue Sauce, and we advise that this food sparingly.
Calories from Protein | 19% | |
Calories from Fat | 36% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49 g | 16.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 36 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 431 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 50 mg 16.7%
Sodium 1290 mg 53.8%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 3 g12%
Sugars 36 g
Protein 20 g 40%
Vitamin A Vitamin C 11.7%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 621
Protein 21 g | Carbs 19 g | Fat 51 g
Per 100g | Calories 998
Protein 45 g | Carbs 55 g | Fat 65 g
Per 100g | Calories 650
Protein 20 g | Carbs 19 g | Fat 54 g
Per 100g | Calories 1054
Protein 27 g | Carbs 55 g | Fat 81 g
Per 100g | Calories 992
Protein 35 g | Carbs 43 g | Fat 75 g
Per 100g | Calories 443
Protein 35 g | Carbs 30 g | Fat 20 g
Per 100g | Calories 553
Protein 6 g | Carbs 27 g | Fat 48 g
Per 100g | Calories 811
Protein 19 g | Carbs 101 g | Fat 38 g