Cheeburger Cheeburger - Fried Chicken Finger Sandwich (1 sandwich) with Bleu Cheese has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 55g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 45 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Cheeburger Cheeburger - Fried Chicken Finger Sandwich (1 sandwich) with Bleu Cheese, and we advise that this food on a regular basis.
Calories from Protein | 18% | |
Calories from Fat | 59% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55 g | 18.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 45 g | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 65 g | 100% | ||
Saturated Fat | 23 g | 115% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 998 Calories from Fat 583
% Daily Value *
Total Fat 65 g 100%
Saturated Fat 23 g 115%
Trans Fat 0 g
Cholesterol 160 mg 53.3%
Sodium 3265 mg 136%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 5 g20%
Sugars 8 g
Protein 45 g 90%
Vitamin A 21.1% Vitamin C 25%
Calcium 2.8% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 696
Protein 27 g | Carbs 55 g | Fat 41 g
Per 100g | Calories 401
Protein 27 g | Carbs 16 g | Fat 26 g
Per 100g | Calories 621
Protein 21 g | Carbs 19 g | Fat 51 g
Per 100g | Calories 431
Protein 20 g | Carbs 49 g | Fat 17 g
Per 100g | Calories 238
Protein 5 g | Carbs 24 g | Fat 14 g
Per 100g | Calories 381
Protein 6 g | Carbs 50 g | Fat 18 g
Per 100g | Calories 125
Protein 2 g | Carbs 17 g | Fat 6 g
Per 100g | Calories 630
Protein 9 g | Carbs 52 g | Fat 43 g