Cheeburger Cheeburger - Fried Chicken Finger Wrap (1 sandwich) with Texas Horseradish Sauce has a very high-calorie, average-carb, very high-fat and high-protein content.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Texas cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Cheeburger Cheeburger - Fried Chicken Finger Wrap (1 sandwich) with Texas Horseradish Sauce, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 76% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 54 g | 83.1% | ||
Saturated Fat | 8 g | 40% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 650 Calories from Fat 490
% Daily Value *
Total Fat 54 g 83.1%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 69 mg 23%
Sodium 975 mg 40.6%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 3 g12%
Sugars 8 g
Protein 20 g 40%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 431
Protein 20 g | Carbs 49 g | Fat 17 g
Per 100g | Calories 621
Protein 21 g | Carbs 19 g | Fat 51 g
Per 100g | Calories 1054
Protein 27 g | Carbs 55 g | Fat 81 g
Per 100g | Calories 300
Protein 20 g | Carbs 17 g | Fat 17 g
Per 100g | Calories 966
Protein 52 g | Carbs 40 g | Fat 65 g
Per 100g | Calories 797
Protein 35 g | Carbs 53 g | Fat 50 g
Per 100g | Calories 658
Protein 11 g | Carbs 81 g | Fat 33 g
Per 100g | Calories 812
Protein 8 g | Carbs 64 g | Fat 58 g