Charming Chicken-Cheese Casserole! has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 20.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Charming Chicken-Cheese Casserole!, and we advise that this food in moderation.
Calories from Protein | 50% | |
Calories from Fat | 13% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1405 IU | 28.1% | ||
Vitamin C | 22.6 mg | 37.7% | ||
Vitamin D | 48 IU | 12% | ||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0 mg | 0.2% | ||
Riboflavin | 0.01 mg | 0.5% | ||
Niacin | 0.12 mg | 0.6% | ||
Vitamin B6 | 0.01 mg | 0.6% | ||
Folate | 0.4 mcg | 0.1% | ||
Vitamin B12 | 0.03 mcg | 0.5% | ||
Pantothenic Acid | 0.05 mg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 145 mg | 14.5% | ||
Iron | 0.16 mg | 0.9% | ||
Magnesium | 3.2 mg | 0.8% | ||
Phosphorus | 9 mg | 0.9% | ||
Potassium | 11.5 mg | 0.3% | ||
Sodium | 879.5 mg | 36.6% | ||
Zinc | 0.06 mg | 0.4% | ||
Copper | 0.01 mg | 0.4% | ||
Manganese | 0.02 mg | 0.8% | ||
Selenium | 0.56 mcg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.9 g | 7% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 5.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.7 g | 57.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 222 Calories from Fat 0
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 46.2 mg 15.4%
Sodium 879.5 mg 36.6%
Total Carbohydrates 20.9 g 7%
Dietary Fiber 2.1 g8.4%
Sugars 5.5 g
Protein 28.7 g 57.4%
Vitamin A 28.1% Vitamin C 37.7%
Calcium 14.5% Iron 0.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 370
Protein 15 g | Carbs 40.8 g | Fat 15.4 g
Per Serving | Calories 440
Protein 18 g | Carbs 27 g | Fat 28.7 g
Per Serving | Calories 395
Protein 31.6 g | Carbs 30 g | Fat 16.2 g
Per Serving | Calories 319
Protein 22.9 g | Carbs 41.9 g | Fat 6.8 g
Per Serving | Calories 452
Protein 34.8 g | Carbs 29.9 g | Fat 21 g
Per Serving | Calories 589
Protein 33.8 g | Carbs 29.9 g | Fat 37.6 g
Per Serving | Calories 120
Protein 6 g | Carbs 7.2 g | Fat 7.1 g
Per Serving | Calories 827
Protein 32.7 g | Carbs 67.2 g | Fat 48.9 g