Carolyn's Holiday Fruit Bread has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Folate.
The food contains 38.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Carolyn's Holiday Fruit Bread has been given a composite ranking of 33, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 43% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 1.2 mg | 2% | ||
Thiamin | 0.3 mg | 20% | ||
Niacin | 3.2 mg | 16% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 84 mcg | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 110 mg | 11% | ||
Iron | 2.9 mg | 16% | ||
Magnesium | 44 mg | 11% | ||
Potassium | 187 mg | 5.3% | ||
Sodium | 422 mg | 17.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.7 g | 12.9% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 20.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.7 g | 22.6% | ||
Saturated Fat | 6.6 g | 33% |
Serving size
Amount Per Serving
Calories 298 Calories from Fat 133
% Daily Value *
Total Fat 14.7 g 22.6%
Saturated Fat 6.6 g 33%
Trans Fat
Cholesterol 67 mg 22.3%
Sodium 422 mg 17.6%
Total Carbohydrates 38.7 g 12.9%
Dietary Fiber 2.7 g10.8%
Sugars 20.2 g
Protein 5 g 10%
Vitamin A 7% Vitamin C 2%
Calcium 11% Iron 16%
*Based on a 2000 Calorie diet
Per Serving | Calories 720
Protein 53.7 g | Carbs 30.2 g | Fat 42.7 g
Per 100g | Calories 408
Protein 6.3 g | Carbs 62.7 g | Fat 15.7 g
Per Serving | Calories 90
Protein 0 g | Carbs 22 g | Fat 0 g
Per Serving | Calories 230
Protein 5 g | Carbs 44 g | Fat 4.5 g
Per Serving | Calories 51
Protein 1.5 g | Carbs 8.9 g | Fat 1.4 g
Per Serving | Calories 720
Protein 53.7 g | Carbs 30.2 g | Fat 42.7 g
Per Serving | Calories 112
Protein 3.9 g | Carbs 1.2 g | Fat 10.3 g
Per Serving | Calories 143
Protein 1.1 g | Carbs 27.4 g | Fat 3.9 g