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Carly's Mini White Bean Loafs - Recipe and Nutrition Facts
46

Carly's Mini White Bean Loafs Recipe

Carly's Mini White Bean Loafs has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 18.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Carly's Mini White Bean Loafs has been given a composite ranking of 46, and in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat31%
 Calories from Carbs45%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A215 IU4.3%
Vitamin C1.6 mg2.6%
Vitamin D4.4 IU1.1%
Vitamin E0.18 mg0.6%
Thiamin0.04 mg2.8%
Riboflavin0.07 mg4.2%
Niacin0.34 mg1.7%
Vitamin B60.07 mg3.3%
Folate12.8 mcg3.2%
Vitamin B120.08 mcg1.4%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium112 mg11.2%
Iron2.1 mg11.9%
Magnesium5.6 mg1.4%
Phosphorus28 mg2.8%
Potassium79.4 mg2.3%
Sodium428.8 mg17.9%
Zinc0.21 mg1.4%
Copper0.02 mg1.1%
Manganese0.09 mg4.7%
Selenium4.1 mcg5.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.6 g6.2%
Dietary Fiber4.1 g16.4%
Sugars2.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.5 g19%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.7 g8.8%
Saturated Fat2 g10%
Monounsaturated Fat1.2 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 167 Calories from Fat 0

% Daily Value *

Total Fat 5.7 g 8.8%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 42.9 mg 14.3%

Sodium 428.8 mg 17.9%

Total Carbohydrates 18.6 g 6.2%

Dietary Fiber 4.1 g16.4%

Sugars 2.5 g

Protein 9.5 g 19%

Vitamin A 4.3% Vitamin C 2.6%

Calcium 11.2% Iron 11.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1380425 Embed Table:

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