Mini Veggie Tortilla Pizza has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 20.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mini Veggie Tortilla Pizza has been given a composite ranking of 60, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 45% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1195 IU | 23.9% | ||
Vitamin C | 22 mg | 36.7% | ||
Vitamin D | 5.2 IU | 1.3% | ||
Vitamin E | 0.76 mg | 2.5% | ||
Thiamin | 0.27 mg | 17.8% | ||
Riboflavin | 0.27 mg | 15.8% | ||
Niacin | 3.6 mg | 18.2% | ||
Vitamin B6 | 0.09 mg | 4.5% | ||
Folate | 72.8 mcg | 18.2% | ||
Vitamin B12 | 0.96 mcg | 16% | ||
Pantothenic Acid | 0.23 mg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 254 mg | 25.4% | ||
Iron | 3.7 mg | 20.4% | ||
Magnesium | 57.6 mg | 14.4% | ||
Phosphorus | 270 mg | 27% | ||
Potassium | 263 mg | 7.5% | ||
Sodium | 630.3 mg | 26.3% | ||
Zinc | 2.6 mg | 17.3% | ||
Copper | 0.15 mg | 7.7% | ||
Manganese | 0.09 mg | 4.3% | ||
Selenium | 8.1 mcg | 11.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.6 g | 6.9% | ||
Dietary Fiber | 4.2 g | 16.8% | ||
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.2 g | 26.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19.1% | ||
Saturated Fat | 6.1 g | 30.5% | ||
Monounsaturated Fat | 4.3 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 0
% Daily Value *
Total Fat 12.4 g 19.1%
Saturated Fat 6.1 g 30.5%
Trans Fat
Cholesterol 33.2 mg 11.1%
Sodium 630.3 mg 26.3%
Total Carbohydrates 20.6 g 6.9%
Dietary Fiber 4.2 g16.8%
Sugars 0.9 g
Protein 13.2 g 26.4%
Vitamin A 23.9% Vitamin C 36.7%
Calcium 25.4% Iron 20.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 325
Protein 15.8 g | Carbs 38.2 g | Fat 10.3 g
Per Serving | Calories 324
Protein 21.8 g | Carbs 47.4 g | Fat 8.7 g
Per Serving | Calories 121
Protein 2.3 g | Carbs 20.5 g | Fat 3.6 g
Per Serving | Calories 153
Protein 16.5 g | Carbs 9.1 g | Fat 6.1 g
Per Serving | Calories 349
Protein 21.5 g | Carbs 18.1 g | Fat 26.3 g
Per Serving | Calories 351
Protein 12.7 g | Carbs 63.7 g | Fat 6.7 g
Per Serving | Calories 211
Protein 17.3 g | Carbs 31.9 g | Fat 1.6 g
Per Serving | Calories 210
Protein 25.5 g | Carbs 11.5 g | Fat 6.2 g