Caramel Fudge Cheesecake has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 60g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Caramel Fudge Cheesecake has been given a composite ranking of 38, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 48% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60 g | 20% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 34 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | ||
Saturated Fat | 12 g | 60% |
Serving size
Amount Per Serving
Calories 500 Calories from Fat 260
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 75 mg 25%
Sodium 290 mg 12.1%
Total Carbohydrates 60 g 20%
Dietary Fiber 2 g8%
Sugars 34 g
Protein 8 g 16%
Vitamin A 10% Vitamin C
Calcium 10% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 85
Protein 1.5 g | Carbs 10.1 g | Fat 4.6 g
Per Serving | Calories 168
Protein 1.8 g | Carbs 25.4 g | Fat 6.9 g
Per Serving | Calories 70
Protein 0.6 g | Carbs 10 g | Fat 2.8 g
Per Serving | Calories 413
Protein 4.3 g | Carbs 59.1 g | Fat 18.9 g
Per Serving | Calories 220
Protein 7 g | Carbs 24 g | Fat 9 g
Per Serving | Calories 250
Protein 3 g | Carbs 35 g | Fat 12 g
Per Serving | Calories 260
Protein 4 g | Carbs 38 g | Fat 11 g
Per Serving | Calories 70
Protein 0 g | Carbs 8 g | Fat 4.5 g