Campbell's - Soup At Hand Reduced Sodium Classic Tomato has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 8.66g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.96 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Campbell's - Soup At Hand Reduced Sodium Classic Tomato has been given a composite ranking of 59, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 0% | |
Calories from Carbs | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 211.6 mg | 8.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.7 g | 2.9% | Mid 40% | Average |
Dietary Fiber | 0.64 g | 2.6% | Mid 40% | Average |
Sugars | 4.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.96 g | 1.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 660 mg 27.5%
Total Carbohydrates 27 g 9%
Dietary Fiber 2 g8%
Sugars 15 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 210
Protein 8.2 g | Carbs 21.9 g | Fat 9.9 g
Per 100g | Calories 39
Protein 0.98 g | Carbs 8.9 g | Fat 0 g
Per 100g | Calories 57
Protein 0.9 g | Carbs 6.7 g | Fat 2.8 g
Per 100g | Calories 335
Protein 21.2 g | Carbs 30 g | Fat 14.1 g
Per 100g | Calories 58
Protein 3.3 g | Carbs 11.3 g | Fat 0.21 g
Per 100g | Calories 272
Protein 23.8 g | Carbs 23.8 g | Fat 8.6 g
Per 100g | Calories 56
Protein 1.6 g | Carbs 7.2 g | Fat 2 g
Per 100g | Calories 54
Protein 3.3 g | Carbs 7.9 g | Fat 0.83 g