Calico Burgers has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron.
The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Calico Burgers has been given a composite ranking of 12, and sparingly.
Calories from Protein | 32% | |
Calories from Fat | 54% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 4.5 mg | 25% | ||
Potassium | 670 mg | 19.1% | ||
Sodium | 1060 mg | 44.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15 g | 5% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34 g | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 10 g | 50% | ||
Total Trans Fatty Acids | 1.5 g |
Serving size
Amount Per Serving
Calories 430 Calories from Fat 230
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 10 g 50%
Trans Fat 1.5 g
Cholesterol 115 mg 38.3%
Sodium 1060 mg 44.2%
Total Carbohydrates 15 g 5%
Dietary Fiber 1 g4%
Sugars 6 g
Protein 34 g 68%
Vitamin A 6% Vitamin C 20%
Calcium 4% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 260
Protein 22 g | Carbs 3 g | Fat 17 g
Per Serving | Calories 410
Protein 37 g | Carbs 23 g | Fat 18 g
Per Serving | Calories 500
Protein 30 g | Carbs 37 g | Fat 26 g
Per Serving | Calories 830
Protein 33 g | Carbs 69 g | Fat 48 g
Per Serving | Calories 850
Protein 26 g | Carbs 15 g | Fat 78 g
Per Serving | Calories 560
Protein 14 g | Carbs 44 g | Fat 37 g
Per Serving | Calories 370
Protein 24 g | Carbs 52 g | Fat 9 g
Per Serving | Calories 160
Protein 9 g | Carbs 18 g | Fat 6 g