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Cajun Shrimp Scampi w/ Spinach Pasta - Recipe and Nutrition Facts
35

Cajun Shrimp Scampi w/ Spinach Pasta Recipe

Cajun Shrimp Scampi w/ Spinach Pasta has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C and Niacin.

The food contains 46.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 55.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 9.36 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Cajun cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Cajun Shrimp Scampi w/ Spinach Pasta has been given a composite ranking of 35, and in moderation.

Calorie Breakdown

 Calories from Protein34%
 Calories from Fat37%
 Calories from Carbs29%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2410 IU48.2%
Vitamin C40.5 mg67.5%
Vitamin D0 IU
Vitamin E2.7 mg9.1%
Thiamin0.11 mg7.5%
Riboflavin0.1 mg5.6%
Niacin6.1 mg30.6%
Vitamin B60.43 mg21.6%
Folate27.2 mcg6.8%
Vitamin B123.4 mcg55.9%
Pantothenic Acid0.86 mg8.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium148 mg14.8%
Iron9.4 mg52%
Magnesium88 mg22%
Phosphorus334 mg33.4%
Potassium583.4 mg16.7%
Sodium1 mg0%
Zinc3.7 mg24.7%
Copper0.49 mg24.7%
Manganese0.3 mg14.9%
Selenium89.7 mcg128.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.4 g15.5%
Dietary Fiber3.3 g13.2%
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein55.1 g110.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat26.7 g41.1%
Saturated Fat5 g25%
Monounsaturated Fat11.7 g
Polyunsaturated Fat6.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 678 Calories from Fat 0

% Daily Value *

Total Fat 26.7 g 41.1%

Saturated Fat 5 g 25%

Trans Fat

Cholesterol 438.8 mg 146.3%

Sodium 1 mg 0%

Total Carbohydrates 46.4 g 15.5%

Dietary Fiber 3.3 g13.2%

Sugars 1.5 g

Protein 55.1 g 110.2%

Vitamin A 48.2% Vitamin C 67.5%

Calcium 14.8% Iron 52%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2239581 Embed Table:

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