Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Butternut Squash with Caramelized Onions and Sage - Recipe and Nutrition Facts
88

Butternut Squash with Caramelized Onions and Sage Recipe

Butternut Squash with Caramelized Onions and Sage has a average-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Folate.

The food contains 53.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Butternut Squash with Caramelized Onions and Sage, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat32%
 Calories from Carbs58%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • No Cholesterol
  • Very high in Dietary Fiber
  • Very high in Folate

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A14380 IU287.6%
Vitamin C38.5 mg64.1%
Vitamin D0 IU
Vitamin E0.28 mg0.93%
Thiamin0.23 mg15%
Riboflavin0.1 mg5.6%
Niacin2.4 mg11.8%
Vitamin B60.92 mg46.1%
Folate133.6 mcg33.4%
Vitamin B120 mcg
Pantothenic Acid1.2 mg11.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium140 mg14%
Iron3.2 mg17.6%
Magnesium110 mg27.5%
Phosphorus203 mg20.3%
Potassium885.2 mg25.3%
Sodium369.3 mg15.4%
Zinc1.9 mg12.4%
Copper0.48 mg24.2%
Manganese1.4 mg70%
Selenium5.2 mcg7.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate53.4 g17.8%
Dietary Fiber12.5 g50%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.4 g18.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.2 g20.3%
Saturated Fat6.5 g32.5%
Monounsaturated Fat1.4 g
Polyunsaturated Fat4.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 348 Calories from Fat 0

% Daily Value *

Total Fat 13.2 g 20.3%

Saturated Fat 6.5 g 32.5%

Trans Fat

Cholesterol 0 mg

Sodium 369.3 mg 15.4%

Total Carbohydrates 53.4 g 17.8%

Dietary Fiber 12.5 g50%

Sugars 0.2 g

Protein 9.4 g 18.8%

Vitamin A 287.6% Vitamin C 64.1%

Calcium 14% Iron 17.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=932672 Embed Table:

Related Searches

90

Quick Butternut Squash and Onion with..

Per Serving | Calories 169
Protein 4 g | Carbs 29.3 g | Fat 4.9 g

78

Butternut Squash, Apple, Onion Au..

Per Serving | Calories 169
Protein 6.2 g | Carbs 25.4 g | Fat 6 g

94

Butternut Squash with Onions and..

Per Serving | Calories 121
Protein 1.7 g | Carbs 9.5 g | Fat 9.6 g

95

Butternut Squash with carm onions and..

Per Serving | Calories 138
Protein 2 g | Carbs 24.2 g | Fat 3.6 g

77

Arugula Salad with Manchego, Fuji..

Per Serving | Calories 457
Protein 9.6 g | Carbs 40.3 g | Fat 31.3 g

74

Olive Oil, Caramelized Onion, and..

Per Serving | Calories 178
Protein 2.3 g | Carbs 25.7 g | Fat 7.5 g

89

Mujadara (Rice, Lentil & Caramelized..

Per Serving | Calories 444
Protein 13.2 g | Carbs 67 g | Fat 15.2 g

89

NMA Lemony Lentils and Caramelized..

Per Serving | Calories 273
Protein 8.3 g | Carbs 29.6 g | Fat 14.3 g