Buttermilk Panna Cotta with Minted Citrus Salad has a average-calorie, average-carb, high-fat and average-protein content.
With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Buttermilk Panna Cotta with Minted Citrus Salad, and we advise that this food sparingly.
Calories from Protein | 3% | |
Calories from Fat | 56% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 35 mg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 14 g | 70% |
Serving size
Amount Per Serving
Calories 347 Calories from Fat 0
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 14 g 70%
Trans Fat
Cholesterol 83 mg 27.7%
Sodium 35 mg 1.5%
Total Carbohydrates 36 g 12%
Dietary Fiber 2 g8%
Sugars
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 226
Protein 20 g | Carbs 22.5 g | Fat 6.5 g
Per Serving | Calories 201
Protein 24.8 g | Carbs 12 g | Fat 5.8 g
Per Serving | Calories 142
Protein 3.5 g | Carbs 23 g | Fat 5.7 g
Per Serving | Calories 289
Protein 13 g | Carbs 45 g | Fat 7.6 g
Per Serving | Calories 153
Protein 7 g | Carbs 23 g | Fat 7 g
Per Serving | Calories 418
Protein 42.9 g | Carbs 21.8 g | Fat 18.8 g
Per Serving | Calories 166
Protein 4.6 g | Carbs 26.7 g | Fat 6.2 g
Per Serving | Calories 182
Protein 31.8 g | Carbs 4.2 g | Fat 3.5 g