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Burrito Pie (All Recipes) - Recipe and Nutrition Facts
41

Burrito Pie (All Recipes) Recipe

Burrito Pie (All Recipes) has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin B12.

The food contains 26.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Burrito Pie (All Recipes), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat53%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • High in Calcium
  • High in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A195 IU3.9%
Vitamin C2.5 mg4.1%
Vitamin D2 IU0.5%
Vitamin E0.28 mg0.93%
Thiamin0.04 mg2.4%
Riboflavin0.15 mg9.1%
Niacin2.7 mg13.3%
Vitamin B60.17 mg8.6%
Folate10.8 mcg2.7%
Vitamin B121.6 mcg27.2%
Pantothenic Acid0.29 mg2.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium211 mg21.1%
Iron2.5 mg14.1%
Magnesium16 mg4%
Phosphorus161 mg16.1%
Potassium184.6 mg5.3%
Sodium724.2 mg30.2%
Zinc2.6 mg17%
Copper0.06 mg3%
Manganese0.03 mg1.7%
Selenium9.5 mcg13.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.9 g9%
Dietary Fiber1.6 g6.4%
Sugars0.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.7 g37.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.9 g35.2%
Saturated Fat9.8 g49%
Monounsaturated Fat9.3 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 391 Calories from Fat 0

% Daily Value *

Total Fat 22.9 g 35.2%

Saturated Fat 9.8 g 49%

Trans Fat

Cholesterol 64.9 mg 21.6%

Sodium 724.2 mg 30.2%

Total Carbohydrates 26.9 g 9%

Dietary Fiber 1.6 g6.4%

Sugars 0.3 g

Protein 18.7 g 37.4%

Vitamin A 3.9% Vitamin C 4.1%

Calcium 21.1% Iron 14.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1530552 Embed Table:

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