Buckwheat Crepes 5 has a low-calorie, low-carb, low-fat and average-protein content.
With 2.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Buckwheat Crepes 5, and we advise that this food sparingly.
Calories from Protein | 17% | |
Calories from Fat | 24% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.9 g | 3% | ||
Dietary Fiber | 0.3 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 62 Calories from Fat 14
% Daily Value *
Total Fat 1.6 g 2.5%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 70 mg 2.9%
Total Carbohydrates 8.9 g 3%
Dietary Fiber 0.3 g1.2%
Sugars
Protein 2.6 g 5.2%
Vitamin A Vitamin C
Calcium 2.9% Iron 3.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 311
Protein 20 g | Carbs 24 g | Fat 15 g
Per Serving | Calories 266
Protein 6.9 g | Carbs 46.5 g | Fat 6.3 g
Per Serving | Calories 308
Protein 15.6 g | Carbs 39.9 g | Fat 9.9 g
Per Serving | Calories 48
Protein 2.7 g | Carbs 7.1 g | Fat 0.8 g
Per Serving | Calories 221
Protein 8.3 g | Carbs 28.7 g | Fat 7.4 g
Per Serving | Calories 224
Protein 5 g | Carbs 30 g | Fat 9 g
Per Serving | Calories 192
Protein 12 g | Carbs 17 g | Fat 10 g
Per Serving | Calories 253
Protein 18.3 g | Carbs 27.2 g | Fat 8.3 g