Bubble Pizza Casserole WW Low Fat has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 27.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 43.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Bubble Pizza Casserole WW Low Fat has been given a composite ranking of 68, and in moderation.
Calories from Protein | 51% | |
Calories from Fat | 17% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1980 IU | 39.6% | ||
Vitamin C | 55.8 mg | 93% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.46 mg | 1.5% | ||
Thiamin | 0.06 mg | 4.1% | ||
Riboflavin | 0.06 mg | 3.4% | ||
Niacin | 0.6 mg | 3% | ||
Vitamin B6 | 0.19 mg | 9.6% | ||
Folate | 23.6 mcg | 5.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.23 mg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 2.3 mg | 12.7% | ||
Magnesium | 26 mg | 6.5% | ||
Phosphorus | 51 mg | 5.1% | ||
Potassium | 316.8 mg | 9.1% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.63 mg | 4.2% | ||
Copper | 0.11 mg | 5.7% | ||
Manganese | 0.25 mg | 12.7% | ||
Selenium | 0.77 mcg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.8 g | 9.3% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 43.6 g | 87.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.6 g | 10.2% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 346 Calories from Fat 0
% Daily Value *
Total Fat 6.6 g 10.2%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 60.5 mg 20.2%
Sodium 1 mg 0%
Total Carbohydrates 27.8 g 9.3%
Dietary Fiber 3.5 g14%
Sugars 2.8 g
Protein 43.6 g 87.2%
Vitamin A 39.6% Vitamin C 93%
Calcium 3% Iron 12.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 546
Protein 31.2 g | Carbs 47.8 g | Fat 26 g
Per Serving | Calories 461
Protein 26 g | Carbs 41.9 g | Fat 21.3 g
Per Serving | Calories 236
Protein 13.3 g | Carbs 31.7 g | Fat 6.2 g
Per Serving | Calories 247
Protein 12.5 g | Carbs 38.6 g | Fat 6.1 g
Per Serving | Calories 507
Protein 32 g | Carbs 33.2 g | Fat 27.3 g
Per Serving | Calories 348
Protein 31 g | Carbs 36.7 g | Fat 9.5 g
Per Serving | Calories 433
Protein 25.6 g | Carbs 65.4 g | Fat 9.1 g
Per Serving | Calories 637
Protein 43.2 g | Carbs 56.5 g | Fat 26 g