HealthierLynn's Pizza Casserole (Meatless) has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 31.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing HealthierLynn's Pizza Casserole (Meatless) has been given a composite ranking of 44, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 24% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 165 IU | 3.3% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0 mg | 0.3% | ||
Riboflavin | 0.09 mg | 5.1% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 2.4 mcg | 0.6% | ||
Vitamin B12 | 0.23 mcg | 3.9% | ||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 183 mg | 18.3% | ||
Iron | 1.5 mg | 8.5% | ||
Magnesium | 6.4 mg | 1.6% | ||
Phosphorus | 131 mg | 13.1% | ||
Potassium | 23.8 mg | 0.7% | ||
Sodium | 754.2 mg | 31.4% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.01 mg | 0.3% | ||
Manganese | 0 mg | 0.2% | ||
Selenium | 4.1 mcg | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.7 g | 10.6% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.3 g | 26.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.2 g | 9.5% | ||
Saturated Fat | 3.4 g | 17% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 236 Calories from Fat 0
% Daily Value *
Total Fat 6.2 g 9.5%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 16.4 mg 5.5%
Sodium 754.2 mg 31.4%
Total Carbohydrates 31.7 g 10.6%
Dietary Fiber 0.7 g2.8%
Sugars 1.3 g
Protein 13.3 g 26.6%
Vitamin A 3.3% Vitamin C
Calcium 18.3% Iron 8.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 346
Protein 43.6 g | Carbs 27.8 g | Fat 6.6 g
Per Serving | Calories 546
Protein 31.2 g | Carbs 47.8 g | Fat 26 g
Per Serving | Calories 247
Protein 12.5 g | Carbs 38.6 g | Fat 6.1 g
Per Serving | Calories 299
Protein 16.7 g | Carbs 25.9 g | Fat 14.7 g
Per Serving | Calories 296
Protein 9.4 g | Carbs 35.1 g | Fat 13.4 g
Per Serving | Calories 214
Protein 22.2 g | Carbs 13.9 g | Fat 5.2 g
Per Serving | Calories 221
Protein 29.9 g | Carbs 19.5 g | Fat 3.6 g
Per Serving | Calories 296
Protein 12.9 g | Carbs 40.2 g | Fat 9.9 g