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Broiled Cooked Choice Trimmed to 1/4" Fat Separable Lean Only Blade Shoulder Domestic Lamb - Nutrition Facts
43

Broiled Cooked Choice Trimmed to 1/4" Fat Separable Lean Only Blade Shoulder Domestic Lamb

Lamb, Domestic, Shoulder, Blade, Separable Lean Only, Trimmed to 1/4" Fat, Choice, Cooked, Broiled has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Niacin.

It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 25.48 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Lamb, Domestic, Shoulder, Blade, Separable Lean Only, Trimmed to 1/4" Fat, Choice, Cooked, Broiled, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein50%
 Calories from Fat50%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Low in Sodium
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Vitamin E0.17 mg0.57%Mid 40%Average
Thiamin0.1 mg6.7%Mid 40%Average
Riboflavin0.26 mg15.3%Top 30%High
Niacin6.1 mg30.3%Top 30%High
Vitamin B60.17 mg8.5%Mid 40%Average
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium24 mg2.4%Mid 40%Average
Iron1.8 mg10.1%Mid 40%Average
Magnesium26 mg6.5%Mid 40%Average
Phosphorus216 mg21.6%Top 30%High
Potassium368 mg10.5%Top 30%High
Sodium88 mg3.7%Mid 40%Average
Zinc6.5 mg43.2%Top 10%Very High
Copper0.13 mg6.5%Mid 40%Average
Manganese0.03 mg1.4%Mid 40%Average
Selenium30.9 mcg44.1%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g
Starch0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.5 g51%Top 10%Very High
Tryptophan298 mg
Threonine1090 mg
Isoleucine1229.2 mg
Leucine1981.8 mg
Lysine2249.9 mg
Methionine654.1 mg
Cystine304 mg
Phenylalanine1037.1 mg
Tyrosine856.1 mg
Valine1375 mg
Arginine1514.1 mg
Histidine807 mg
Alanine1532.2 mg
Aspartic Acid2242.7 mg
Glutamic Acid3697 mg
Glycine1243.9 mg
Proline1068.9 mg
Serine947 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.3 g17.4%Mid 40%Average
Saturated Fat4 g20.2%Top 30%High
Monounsaturated Fat5 g
Polyunsaturated Fat0.7 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids70 mg
Total Omega 6 Fatty Acids599.9 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water62.5 g
Ash1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 211 Calories from Fat 102

% Daily Value *

Total Fat 11.3 g 17.4%

Saturated Fat 4 g 20.2%

Trans Fat 0 g

Cholesterol 91 mg 30.3%

Sodium 88 mg 3.7%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 25.5 g 51%

Vitamin A Vitamin C

Calcium 2.4% Iron 10.1%

*Based on a 2000 Calorie diet

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