bread low carb 2 has a low-calorie, low-carb, low-fat and average-protein content.
With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing bread low carb 2 has been given a composite ranking of 69, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 9% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7 g | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.5 g | 0.77% |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 7 g 2.3%
Dietary Fiber
Sugars
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 90
Protein 4 g | Carbs 7 g | Fat 0.5 g
Per 100g | Calories 492
Protein 46 g | Carbs 55 g | Fat 10 g
Per 100g | Calories 60
Protein 5 g | Carbs 8 g | Fat 1.5 g
Per 100g | Calories 50
Protein 3 g | Carbs 6 g | Fat 1 g
Per 100g | Calories 90
Protein 4 g | Carbs 7 g | Fat 0.5 g
Per 100g | Calories 57
Protein 5 g | Carbs 3 g | Fat 3 g
Per 100g | Calories 67
Protein 0 g | Carbs 5 g | Fat 5 g
Per 100g | Calories 522
Protein 64.5 g | Carbs 23 g | Fat 15.2 g