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Brazil: Moqueca do Frutos del Mar (Seafood Stew) - Recipe and Nutrition Facts
28

Brazil: Moqueca do Frutos del Mar (Seafood Stew) Recipe

Brazil: Moqueca do Frutos del Mar (Seafood Stew) Recipe has a very high-calorie, average-carb, very high-fat and very high-protein content.

The food contains 36.78g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 152.62 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Brazilian cuisine.

Based on the composite nutritive standing Brazil: Moqueca do Frutos del Mar (Seafood Stew) Recipe has been given a composite ranking of 28, and in moderation.

Calorie Breakdown

 Calories from Protein51%
 Calories from Fat37%
 Calories from Carbs12%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Cholesterol
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Potassium225.8 mg6.5%Mid 40%Average
Sodium140.6 mg5.9%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate2.63 g0.9%Bottom 30%Low
Dietary Fiber0.32 g1.3%Bottom 30%Low
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.9 g21.8%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.5 g5.5%Mid 40%Average
Saturated Fat1.8 g9.1%Mid 40%Average
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1222 Calories from Fat 429

% Daily Value *

Total Fat 49.6 g 76.3%

Saturated Fat 25.3 g 126.7%

Trans Fat 0 g

Cholesterol 567 mg 189%

Sodium 1966 mg 81.9%

Total Carbohydrates 36.8 g 12.3%

Dietary Fiber 4.5 g18%

Sugars 9.5 g

Protein 152.6 g 305.2%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://cookeatshare.com/recipes/brazil-moqueca-do-frutos-del-mar-seafood-stew-343786 Embed Table:

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